Global and United States Organic Farming Market Report & Forecast 2022-2028

Organic farming is a method that involves growing and nurturing crops with the use of biological materials preventing the use of synthetic based fertilizers and pesticides. Also, the use of genetically modified organisms is not permitted. Organic farming systems have a great potential to provide the world with healthy, high-quality food. Organic farming has several environmental benefits such that it improves the soil fertility, combats soil erosion and reduces the greenhouse gas emission when compared with other forms of agriculture. Organic foods help to mitigate dietary risks from pesticides to human health than conventional foods. Foods from organic farms are loaded with nutrients such as vitamins, enzymes, minerals and other micro-nutrients compared to those from conventional farms. Those that have tasted organically farmed foods would attest to the fact that they have a natural and better taste.
Market Analysis and Insights: Global and United States Organic Farming Market
This report focuses on global and United States Organic Farming market, also covers the segmentation data of other regions in regional level and county level.
Due to the COVID-19 pandemic, the global Organic Farming market size is estimated to be worth US$ 58 million in 2022 and is forecast to a readjusted size of US$ 82 million by 2028 with a CAGR of 5.9% during the review period. Fully considering the economic change by this health crisis, by Type, Pure Organic Farming accounting for % of the Organic Farming global market in 2021, is projected to value US$ million by 2028, growing at a revised % CAGR in the post-COVID-19 period. While by Application, Agricultural Companies was the leading segment, accounting for over percent market share in 2021, and altered to an % CAGR throughout this forecast period.
Organic production systems do not use genetically modified (GM) seed, synthetic pesticides or fertilizers. Some of the essential characteristics of organic systems include design and implementation of an organic system plan that describes the practices used in producing crops and livestock products; a detailed recordkeeping system that tracks all products from the field to point of sale; and maintenance of buffer zones to prevent inadvertent contamination by synthetic farm chemicals from adjacent conventional fields.
Global Organic Farming Scope and Market Size
Organic Farming market is segmented by region (country), players, by Type and by Application. Players, stakeholders, and other participants in the global Organic Farming market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on revenue and forecast by region (country), by Type and by Application for the period 2017-2028.
For United States market, this report focuses on the Organic Farming market size by players, by Type and by Application, for the period 2017-2028. The key players include the global and local players, which play important roles in United States.

Segment by Type
Pure Organic Farming
Integrated Organic Farming

Segment by Application
Agricultural Companies
Organic Farms

By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E

By Company
Monsanto
KiuShi
Blue Yonder
Vero-Bio
Sikkim
Amalgamated Plantations
Bunge
DowDuPont
Eden Foods